Monday, January 18, 2010

Garlic Tenderloin Steak, roasted sweet potatoes, broccolini, mixed peppers

2 beef tenderloin filets: Rub filets with oil, pressed garlic and let marinade for 3-6 hours. Let come to room temp and grill on a hot grill, done to your liking (5 min per side will give you a medium-rare depending on thickness of filet).

Roasted rosemary sweet potatoes: Cut potatoes into bite size chunks, spray with cooking spray, season with salt and rosemary, roast 15 minutes in a 500 degree oven, stirring often.

Mixed sweet peppers with onions: cut peppers and onions into strips. Saute over medium heat in butter. Season with salt.

Broccolini: Place a little water and butter in a saute pan. Add broccolini stalks, cover, and steam on medium heat for about 5 minutes.

Rating: *****Yummy! A great romantic meal :)


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